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Beef Tongue

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Cold Smoked Sturgeon

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Tuna Tartare

Raw Tuna and soy vinegar sauce topped with red caviar. Served with chips

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Salmon Tartare

Raw Salmon and soy vinegar sauce topped with red caviar. Served with chips

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Fish Carpaccio Platter

Low salt Salmon(Lox), Hot Smoked Salmon, Hot Smoked Sturgeon, Pickled Herring in Mustard Sauce

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Baku AI