Description
Char-Broiled Sea Bass Filet on top of Yam Puree and Served with Marinated Cherry Tomatoes, plums, and peaches. served with deep fried parsley leaves and pomegranate sauce.
$36.00
Char-Broiled Sea Bass Filet on top of Yam Puree and Served with Marinated Cherry Tomatoes, plums, and peaches. served with deep fried parsley leaves and pomegranate sauce.